Kadhi Banane Ki Vidhi | Kadhi Banane Ki Recipe | Kadhi Banane KaTarika | Besan Ki Kadhi Banane Ki Vidhi | Kadhi Banane Ka Tarika In Hindi
KadhiBanane Ki Vidhi: Swadisth aur Aasan
Kadhi ek
bahut hi popular aur swadisth North Indian dish hai. Yah dahi aur chawal ke
sath bahut acchi tarah se khata hai. Aap ise apane khane ke sath serve kar
sakate hain ya ise ek main course ke roop mein bhi khana pasand kar sakate
hain. Is article mein, hum aapako kadhi banane ki vidhi batayenge, jo bahut hi
aasan aur swadisth hai.
KadhiBanane Ke Liye Samagri:
- Dahi (Curd) - 1 Cup
- Besan (Gram Flour) - 1/4 Cup
- Namak (Salt) - Swadanusaar
- Haldi (Turmeric) - 1 Chai ka Chamach
- Lal Mirch (Red Chilli) Powder - 1 Chai ka Chamach
- Adarak (Ginger) - 1 Chai ka Chamach, Barik Kati Hui
- Hari Mirch (Green Chilli) - 1 Chopped
- Curry Patta (Curry Leaves) - 7-8
- Jeera (Cumin) - 1 Chai ka Chamach
- Rai (Mustard Seeds) - 1 Chai ka Chamach
- Heeng (Asafoetida) - 1/4 Chai ka Chamach
- Tel (Oil) - 1 Tablespoon
KadhiBanane Ki Vidhi:
- Ek bade bartan mein dahi ko achchhi tarah se phent len aur usamein besan, haldi, lal mirch powder, aur namak daal kar achchhi tarah se mila len.
- Ab isamein 3-4 glass paani daal kar achchhi tarah se phent len. Is paste ko ek taraf rakh den.
- Ab ek kadhai mein tel garam karen aur usamein jeera, rai aur heeng daal kar 30 seconds ke liye bhun len.
- Ab isamein adarak, hari mirch aur curry patta daal kar 1-2 minute tak bhun len.
- Ab isamein paste ko daal kar achchhi tarah se mila len.
- Ab isamein aur ek cup paani daal den aur kadhi ko dhimi aanch par pakane den.
- 15-20 minute ke baad, kadhi ka dhokla jaisa ban jayega. Isake baad, kadhi ko choola band kar den aur thoda sa namak daal den.
Kadhi ko garam serve karen aur chawal ke sath khayen.
